Helping the course presenter in teaching individuals basic cooking skills, preparation and cleaning of the venue. Would be working with vulnerable adults, children and young people.
PVG required- provided.
Experience required: No experience required, full training provided. PVG essential- provided.
Interest in Food Hygiene, Nutrition or cooking appreciated. REHIS certification opportunity for the right candidate.
Willingness to help others and good natured attitude towards people essential.
Flexible times, mostly during school hours , term time, with some occasional evening/weekend events.
Travel details: Car access very beneficial.
Minimum age: 16
Expenses paid: Yes
Expenses details: Mileage paid at £0.45 per mile. Expenses reimbursed (upon provision of the receipt).
Taster available: Yes
Taster details: Induction meeting before the first practical session with training provided throughout
Support:
Named Contact For Volunteer
This opportunity is also advertised across Scottish Borders.